{"id":203,"date":"2022-06-01T09:00:18","date_gmt":"2022-06-01T08:00:18","guid":{"rendered":"https:\/\/www.firebowls.com\/blog\/?p=203"},"modified":"2023-01-11T14:44:50","modified_gmt":"2023-01-11T14:44:50","slug":"pulled-pork-burger-recipe","status":"publish","type":"post","link":"https:\/\/www.gardenbenches.com\/blog\/pulled-pork-burger-recipe\/","title":{"rendered":"Pulled Pork Burger Recipe"},"content":{"rendered":"\r\n\r\n<span data-preserver-spaces=\"true\">No BBQ is complete without a burger sizzling on the open grill, and this BBQ pulled pork burger will give your summer cookout that little something extra. These pulled pork burgers are cooked on a BBQ to give it that smoky edge and loaded with homemade BBQ sauce to top off the taste, so they will satisfy tastebuds of any age. So, wherever you may be, whip out your\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/www.gardenbenches.com\/fire-pits\/bbq\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">convenient fire pit BBQ<\/span><\/a><span data-preserver-spaces=\"true\">\u00a0and get to work on these luscious pulled pork burgers!<\/span>\r\n\r\n\r\n\r\n\r\n\r\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\r\n\r\n\r\n\r\n\r\n<h2 class=\"wp-block-heading\"><span data-preserver-spaces=\"true\">Pulled Pork Burgers Dowsed In BBQ Sauce<\/span><\/h2>\r\n\r\n\r\n\r\n\r\n<span data-preserver-spaces=\"true\">Of course, you can buy in your favourite BBQ sauce or coleslaw and coat your delicious pulled pork in some of your favourite flavours, but we\u2019d highly recommend giving their homemade counterparts in this recipe a go. They\u2019re quick, easy, and definitely tasty enough to make you forget about the store-bought equivalents!\u00a0\u00a0<\/span>\r\n\r\n\r\n\r\n\r\n\r\n<span data-preserver-spaces=\"true\">This BBQ pulled pork burger recipe is the definition of a slow burner, so you\u2019ll want to put the pork on the BBQ a few hours before you\u2019re ready to eat and make it the last thing you take off. Coincidentally, this makes it one of the easier things to cook on a BBQ! But, make sure you keep your eye on the pork to not overcook it.<\/span>\r\n<p style=\"text-align: center;\"><em><strong>Grill all your food to perfection with our <a href=\"https:\/\/www.gardenbenches.com\/blog\/fire-pit-cooking-guide\/\">fire pit cooking guide<\/a><\/strong><\/em><\/p>\r\n\r\n\r\n\r\n\r\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\r\n\r\n\r\n\r\n\r\n\r\n\r\n<h2 class=\"wp-block-heading\"><span data-preserver-spaces=\"true\">Ingredients<\/span><\/h2>\r\n\r\n\r\n\r\n\r\n<strong><em><span data-preserver-spaces=\"true\">For the pulled pork:<\/span><\/em><\/strong>\r\n\r\n\r\n\r\n\r\n<ul class=\"wp-block-list\">\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">1 boneless shoulder of pork (1 \u2013 1.5 kg)<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">1 tbsp soft brown sugar<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">1 tbsp smoked paprika<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">Salt and pepper<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">500 ml apple cider<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">4 burger buns<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n\r\n\r\n\r\n<strong><em><span data-preserver-spaces=\"true\">For the BBQ sauce:<\/span><\/em><\/strong>\r\n\r\n\r\n\r\n\r\n<ul class=\"wp-block-list\">\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">75 ml apple cider vinegar<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">3 tbsp soy sauce<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">3 tbsp soft brown sugar<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">\u00bd teaspoon tabasco<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">200 ml water<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">1 heaped teaspoon of paprika<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n\r\n\r\n\r\n<strong><em><span data-preserver-spaces=\"true\">For the coleslaw:<\/span><\/em><\/strong>\r\n\r\n\r\n\r\n\r\n<ul class=\"wp-block-list\">\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">1 red onion, finely sliced<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">1 small cabbage, shredded<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">2 carrots, shredded<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">6 tbsp mayonnaise \u2013 homemade is best!<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<ul>\r\n \t<li style=\"list-style-type: none;\">\r\n<ul>\r\n \t<li><span data-preserver-spaces=\"true\">2 tbsp apple cider vinegar<\/span><\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n\r\n\r\n<h2 class=\"wp-block-heading\"><span data-preserver-spaces=\"true\">How To Serve BBQ Pulled Pork Burgers<\/span><\/h2>\r\n\r\n\r\n\r\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-3524\" src=\"https:\/\/www.gardenbenches.com\/blog\/wp-content\/uploads\/2023\/01\/person-slicing-meat-300x200.jpg\" alt=\"person slicing pulled pork for burger\" width=\"899\" height=\"599\" srcset=\"https:\/\/www.gardenbenches.com\/blog\/wp-content\/uploads\/2023\/01\/person-slicing-meat-300x200.jpg 300w, https:\/\/www.gardenbenches.com\/blog\/wp-content\/uploads\/2023\/01\/person-slicing-meat-768x512.jpg 768w, https:\/\/www.gardenbenches.com\/blog\/wp-content\/uploads\/2023\/01\/person-slicing-meat.jpg 900w\" sizes=\"auto, (max-width: 899px) 100vw, 899px\" \/><\/figure>\r\n\r\n\r\n\r\n\r\n<span data-preserver-spaces=\"true\">BBQ pulled pork burgers are filling and full of flavour, so think light when serving. Add a refreshing cucumber and tomato salad to the table, or throw together the quintessential green salad full of veggies like lettuce, spring onions and celery for a healthy kick alongside your pulled pork burgers.<\/span>\r\n\r\n\r\n\r\n\r\n\r\n<span data-preserver-spaces=\"true\">Next, consider the perfect drink to set off your BBQ. To match the smokiness of the BBQ pulled pork burgers, rich liquors like whiskey and bourbon will go down well. Offset the bite by mixing the drinks with plenty of lemonade or coke \u2013 the soft drinks will cut through the smoky taste with a kick of citrus and sugar. For a non-alcoholic beverage, lemonade by itself is the perfect summery accompaniment.<\/span>\r\n\r\n\r\n\r\n\r\n\r\n<span data-preserver-spaces=\"true\">And, of course, you\u2019ll want to finish your BBQ with a bang \u2013 dessert! So, if you and your guests have any room left after the tasty meal, consider following up your BBQ pulled pork burgers with some delicious, caramelised bananas. This luscious, lightweight dessert will set off that BBQ food nicely and bring the delicious meal to a sweet end.<\/span>\r\n\r\n\r\n\r\n\r\n<h2 class=\"wp-block-heading\"><span data-preserver-spaces=\"true\">Sources<\/span><\/h2>\r\n\r\n\r\n\r\n\r\n<span data-preserver-spaces=\"true\">\u00a0\u00a0<\/span><a class=\"editor-rtfLink\" href=\"#_ednref1\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">[i]<\/span><\/a><span data-preserver-spaces=\"true\">\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/happyforks.com\/analyzer\/result\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">https:\/\/happyforks.com\/analyzer\/result<\/span><\/a>\r\n\r\n","protected":false},"excerpt":{"rendered":"<p>No BBQ is complete without a burger sizzling on the open grill, and this BBQ pulled pork burger will give your summer cookout that little something extra. These pulled pork burgers are cooked on a BBQ to give it that smoky edge and loaded with homemade BBQ sauce to top off the taste, so they [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":3519,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_eb_attr":"","ub_ctt_via":"","footnotes":""},"categories":[],"tags":[],"class_list":["post-203","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"featured_image_src":"https:\/\/www.gardenbenches.com\/blog\/wp-content\/uploads\/2023\/01\/pulled-pork-burger-with-sauce.jpg","author_info":{"display_name":"Anna Sharples","author_link":"https:\/\/www.gardenbenches.com\/blog\/author\/anna\/"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pulled Pork Burger Recipe | Garden Benches Blog<\/title>\n<meta name=\"description\" content=\"Try our pulled pork burger recipe for a twist on the traditional at your next BBQ. 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